Wild Boar Week

Wild Boar Week


21st – 29th October 2017

Wild Boargignon @ The Plough

When? Throughout Wild Boar Week

The Plough will be serving a delicious “Wild Boargignon” which they have cooked before and was extremely popular.

Also serving locally shot wild duck; pan-fried and served with sweet potato fondant as well as a wild mushroom fricassee.

Wild Boargignon

Wild Duck

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